{"id":1288,"date":"2009-03-01T10:15:05","date_gmt":"2009-03-01T10:15:05","guid":{"rendered":"http:\/\/www.hamzy.net\/blog2\/?p=1288"},"modified":"2009-03-01T10:15:05","modified_gmt":"2009-03-01T10:15:05","slug":"homemade_chocolate_milk","status":"publish","type":"post","link":"https:\/\/www.hamzy.net\/blog2\/?p=1288","title":{"rendered":"Homemade chocolate milk"},"content":{"rendered":"<div class=\"photo\">\n<img decoding=\"async\" src=\"http:\/\/pictures.hamzy.info\/blog-photo-2N8I6979.JPG\" alt=\"chocolate milk\"><\/img>\n<\/div>\n<p>\nSince all chocolate milk made in America (and pretty much everything else) is made from High Fructose Corn Syrup, I make my own.  I take a quart milk bottle and drink off about 2 inches of headroom.  I then pour in two tablespoons of Hershey&#8217;s Special Dark Cocoa power.  And then add 60 grams of Blue Agave sweetener.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Since all chocolate milk made in America (and pretty much everything else) is made from High Fructose Corn Syrup, I make my own. I take a quart milk bottle and drink off about 2 inches of headroom. I then pour in two tablespoons of Hershey&#8217;s Special Dark Cocoa power. And then add 60 grams of [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-1288","post","type-post","status-publish","format-standard","hentry","category-cooking"],"_links":{"self":[{"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=\/wp\/v2\/posts\/1288","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1288"}],"version-history":[{"count":0,"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=\/wp\/v2\/posts\/1288\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1288"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1288"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hamzy.net\/blog2\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1288"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}